Beach House Bar & Grill - 1205 N Ocean Blvd, Myrtle Beach, SC 29577 - Rated 4.8 based on 431 Reviews "The atmosphere is amazing! Can a vegetarian person get a good meal at this restaurant? decided this is my kind of place. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Do you have happy hour drink and food specials today? By the way - the coffee was exceptionally good!
I WAS SICK FOR THE NEXT 3 DAYS TO THE POINT I COULDN'T GO TO WORK. Bronzed Grouper, Gulf Shrimp, Lump Crab, Beer Cheese, Tomatoes, Scallions, Jalapeños, Chipotle Crema, Bacon, Cheese, Pesto Ranch, Scallions, Jalapeños, Tomatoes, Smoked Tuna, Veggie Crudite, Seasonal Flatbread, A Southern Classic Served with Warm Grilled Naan Bread, Sesame Flatbread, Sourdough Crostini & Salted Pretzel Sticks, Bone-In Chicken, Boneless Chicken, Shrimp, Cholula Buffalo, Guava BBQ, Pineapple Chili, House Made with Lump Crab Meat & Mustard Caper Remoulade, Jumbo Royal Red Shrimp Cooked in Our House Boil, Served Chilled & Ready to Eat with Bloody Mary Cocktail Sauce & Lemon, Cornmeal Crusted Green Tomatoes, Served on Pimento Cheese Dip Topped with Cotija Cheese, Fresh Mozzarella, Tomatoes, Arugula, Pesto & Balsamic Reduction, Summer Salad Mix, Seasonal Berries, Cucumber, Shaved Red Onion, Cotija Cheese, Honey Balsamic Vinaigrette, Romaine, Bacon, Avocado, Tomatoes, Onions, Cotija Cheese, Pesto Ranch, Quinoa, Kale, Chickpeas, Cucumber, Carrots, Avocado, Roasted Red Pepper, Pickled Red Onion, Herb Vinaigrette, FL Mahi, Pineapple Chili Sauce, Ancient Grain Blend, Broccolini, Louisiana Red Fish, Blackened Gulf Shrimp, Creole Sauce, Roasted Potato Succotash, 12 Jumbo Breaded Fried Shrimp, French Fries, Bloody Mary Cocktail Sauce, Two Jumbo Crab Cakes, Mustard Caper Remoulade, Lemon, Ancient Grain Blend, Broccolini, Ricotta Stuffed Shells, Topped with Smoked Gouda Mornay, Crab, Shrimp, Bacon, Mushrooms, Peas, Boursin, Shaved Parmesan, Blackened Gulf Shrimp, Ham, Okra, Scallions, Fried Collard Greens, Creole Sauce, Smoked Gouda, Local C&D Mill Grits, 10oz Top Sirloin Steak, Asparagus & Roasted Potatoes, 8oz Beef Tenderloin, Roasted Asparagus & Rainbow Potatoes, Red Wine Demi, Grilled Chicken Breast, Fresh Mozzarella, Tomatoes, Broccolini, Red Onion, Arugula, Pesto, Balsamic Reduction, Choice of Fries, Seasonal Fruit or House Salad. Please sign in to record your input. We spent the night, next door, it was cold and rainy. Mulligan’s Beach House Bar & Grill was founded in 1997, by George Hart. CONTACT EMAIL info@beachhousebar.us for questions or reservations.