Combination of White and Dark meat. Paneer marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion. Zucchini flowers stuffed with spiced mixture of beans, carrot, cauliflower, potatoes and fried golden brown. Cumin, onion and chilli are added to the batter and fried until nicely golden and crispy served with chutneys. A whole chicken marinated overnight and barbeque. King Sized prawns pan fried in spicy lentil powder, curry leaves, garam masala, cracked pepper, onions and fresh coriander.
Cube size pieces of chicken marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander. Cubes of Lamb cooked with spicy flavors and added potatoes. 8hours slow cooked lamb shanks with whole spices, shallots, carrot, garlic cloves and tomatoes, served on a bed of potato mash. All fresh garden vegetables cooked together. Thick curried chicken served with flavoured basmati rice cooked in mint, saffron and yoghurt. Mince of lamb served with flavoured basmati rice cooked in mint, saffron and yoghurt. Dice Lamb marinated overnight with mild spiced and barbeque. Served with Naan and a side of Vegetable. Tues & Wed Closed (pancake made with semolina, plain and rice flour and filled with potato filling. Vegetable of the day / Chickpeas or Spinach. Menu. Barbequed salmon over the flaming charcoal then cooked with Indian spice. (Chefs speciality) Marinated Tasmanian salmon fillets with turmeric, cashew paste, cumin and coriander powder and lemon juice, pan fried to perfection, served with crisped sweet potato mint sauce on a bed of spiced potatoes. Dumplings made from potato & beetroot with a touch of chillies, mustard seeds and spices and coated with chickpea flour. Make sure to check out our sister restaurant Darbar Grill on 55th Combination of 3 Lentils cooked together. Appetizers Our amazing appetizers are sure to delight your taste buds, as you anticipate the main course! Soft shell crab lightly battered in a mixture of corn and plain flour, with a marinade of white pepper, breadcrumbs, paprika, vinegar and garam masala, lightly fried until crunchy and served with dips.
Check out the Menu of Swabi Darbar Restaurant for tasty foods such as Mutton kadai,Afghani Pulaow,BBQ ,Burgers,Drinks and much more! Crisped spinach tossed with potato and chickpeas topped with ‘tongue twisting’ sauce. Cooked with green peas and home made cheese. Boiled egg masala served with flavoured basmati rice cooked in mint, saffron and yoghurt. Made will real pistachios and condensed milk. Boiled button mushroom sautéed with tadka sauce, fresh chilli, sesame seed powder, fenugreek seed powder and fresh coriander. Diced chicken coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce. Crisp balls stuffed with chickpeas, spiced potato, served with spiced yoghurt, and topped with mint and tamarind chutney. Chunk of juicy chicken marinated late night in Red sauce and barbeque. Tues to Sun: 5:00pm to 10:00pm. Juicy chunks of chicken marinated in White sauce and barbeque. Served with Naan and a side of Vegetable. A1. Spongy cottage cheese balls soaked in thickened & sweetened milk.
Onions and bell peppers cooked with Indian spices. C1.
Fresh garden vegetables cooked in a creamy sauce. Juicy tender lamb cutlets marinated in Kashmiri spices, roasted in Tandoor Oven.
Cubes of chicken cooked with spicy flavors and added potatoes. Shrimp and jasmine rice cooked together with mild spices. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato Chicken cut into bite size pieces and marinated in ginger and garlic and cooked in a mystery sauce (chef’s speciality), leaving a tickly taste and amazing flavour on the pallet.
Chunk of Indian cheese, marinated and freshly barbecued. Deep fried cheese ball with honey and rose water.